Panier
0
Laminoir à bande sur socle, 600x1400 mm
Marque: Diamond - Expédié sous 5 à 6 jours
LM/60-140SS
7888,30 € HT
6152,87 € HT
-22%
7383,44 € TTC
Services & Assurances
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Assurances disponibles pour ce produit
Elles vous seront proposées dans le panier
Garantie 1 an pièce, mains d'oeuvre et déplacement
10% du prix du produit (+615,29 € par produit)
10% du prix du produit (+615,29 € par produit)
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- Expédition en 24/72h
- Garantie meilleur prix
- Service client à votre écoute
- Devis sous 24 h
- Matériel garanti de 1 à 5 ans selon la marque
- Paiement de 3 à 10 fois par carte bleu
Description
Mechanical controls, mats manipulated by a lever arm.
Base mounted version, 4 wheels, 2 fixed, 2 swivel wheels with brakes.
Manual and pedal controls.
Removable top flour bin.
Removable tables.
Lifting of safety grids assisted by pistons.
1 speed
1400x600 mm side tables (can be lifted or dismantled)
Cylinder length 600 mm
Opening of the cylinders from 0 - 50 mm, rolling diameter 80 mm.
Travel speed 35 metres/minute
Closed overall dimensions 620x1060xh2300
Standard: 2 stainless steel harvesting terminals, 2 pastry rollers.
Strips made with specific materials for food use.
Precise regulation of the thickness of the dough sheet, constant production.
Scrapers and supports made with specific materials (POM-C) for food use.
Easy disassembly and reassembly of the scrapers, without tools.
Chrome-plated and ground steel cylinders.
Harvesting bin under the cylinders and under the mats.
Belt with double direction of travel (Right & Left).
Frame in painted steel (epoxy).
Low Tension controls 24V.
Emergency stop button type "punch".
Roller protection grids, made of stainless steel.
Traction system, self-lubricated.
Superior flour bin.
Possibility to raise the tables, to reduce the space required for storage.
The device is built in compliance with the current CE standards.ADVANTAGE :
Easy to use, quick cleaning, these are some of the advantages of our Diamond strip mills. Their robust construction and performance make them ideal for small and medium productions. They can be used to shape all types of pasta (puff pastry, shredded pastry, soft dough, buns, etc.). Manual and pedal controls, leaving the operator's hands free. Side tables that can be lifted or dismantled, moved and stored easily. Available with speed variator (standard with inverter, for more delicate processing)........ or with a single speed (standard). On request: cutting unit device, for croissants, biscuits, pizzas, etc.... (only for version with variable speed drive).Mechanical controls, mats manipulated by a lever arm.
Base mounted version, 4 wheels, 2 fixed, 2 swivel wheels with brakes.
Manual and pedal controls.
Removable top flour bin.
Removable tables.
Lifting of safety grids assisted by pistons.
1 speed
1400x600 mm side tables (can be lifted or dismantled)
Cylinder length 600 mm
Opening of the cylinders from 0 - 50 mm, rolling diameter 80 mm.
Travel speed 35 metres/minute
Closed overall dimensions 620x1060xh2300
Standard: 2 stainless steel harvesting terminals, 2 pastry rollers.
Strips made with specific materials for food use.
Precise regulation of the thickness of the dough sheet, constant production.
Scrapers and supports made with specific materials (POM-C) for food use.
Easy disassembly and reassembly of the scrapers, without tools.
Chrome-plated and ground steel cylinders.
Harvesting bin under the cylinders and under the mats.
Belt with double direction of travel (Right & Left).
Frame in painted steel (epoxy).
Low Tension controls 24V.
Emergency stop button type "punch".
Roller protection grids, made of stainless steel.
Traction system, self-lubricated.
Superior flour bin.
Possibility to raise the tables, to reduce the space required for storage.
The device is built in compliance with the current CE standards. ADVANTAGE :
Easy to use, quick cleaning, these are some of the advantages of our Diamond strip mills. Their robust construction and performance make them ideal for small and medium productions. They can be used to shape all types of pasta (puff pastry, shredded pastry, soft dough, buns, etc.). Manual and pedal controls, leaving the operator's hands free. Side tables that can be lifted or dismantled, moved and stored easily. Available with speed variator (standard with inverter, for more delicate processing)........ or with a single speed (standard). On request: cutting unit device, for croissants, biscuits, pizzas, etc.... (only for version with variable speed drive).
Détails techniques
Fiche technique
- Tension
- 400/3N 50-60Hz
- Largeur
- 3170 mm
- Profondeur
- 3690 mm
- Hauteur
- 1170 mm
- Poids
- 308 kg
- Puissance totale (kW)
- 0.75
- Volume m3
- 2.38 m3
- Hp
- 1.02
chat
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